Simple Way to Prepare Favorite Onion Cheese Pakoda

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Before you jump to Onion Cheese Pakoda recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.

We all know that eating healthy snacks can help us truly feel better within our bodies. Whenever we eat more healthy meals and a smaller amount of the unhealthy ones we typically feel much better. A bit of pizza doesn't have you feeling as healthy as eating a fresh green salad. Sometimes it's difficult to find healthy foods for treats between meals. Finding snacks that help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that can be used when you need an instant pick me up.

Just about the most popular snacks is natural yogurt. Occasionally people elect to eat yogurt over a healthy lunch which is not the best idea. Low fat yogurt helps make a fantastic snack, nevertheless. It consists of a great deal of calcium, proteins, and B vitamins. Easily digestible, yogurt can also help your digestive system work correctly depending upon the culture used to make it. Try including some healthy nuts to unsweetened yogurt for a healthy snack idea. It's an simple way to minimize sugar while still enjoying a tasty snack.

You will find lots of healthy snacks you can choose that don't involve a lot of preparation or searching. When you make the determination to be healthy, it's simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let's go back to onion cheese pakoda recipe. To cook onion cheese pakoda you only need 8 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to make Onion Cheese Pakoda:

1. Get 1 cup of Sliced Onions.
2. Use as needed of Water.
3. Use 2 tbsp of Green chillies.
4. Take 1 tsp of black pepper powder.
5. Get 1 tbsp of Red chilli powder.
6. Use to taste of Salt.
7. You need 1/2 cup of gram flour (besan).
8. Take 250 gm of Cottage cheese.

Steps to make Onion Cheese Pakoda:

1. Chop the onions thinely sliced and clean it properly..
2. Add gram flour to it..
3. Add salt to it and mix it well..
4. Now add turmeric powder, black pepper,red chilliy powder and a little bit of water to make it a moist mixture..
5. Add green chillies and mix it well..
6. Keep it aside and cut paneer in to small pieces..
7. Now dip the paneer into the onions mixture and coat it nicely..
8. On the other hand heat a frying Pan/kadai and pour oil into it..
9. Put the onions paneer pakoda into it and give it a deep fry..
10. Serve it hot and crisp..
11. .

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